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INto food


Account Director

Beth Lube

B.A. Advertising • Minor Spanish
University of Minnesota

Beth Lube

“By far my most embarrassing foodservice memory came when I was serving at a tequila bar and I toppled 10 shots onto my head.”

To Chicago and Back

I started my career at IN Food back in 2011, then moved to Chicago where I worked for a few other B2B agencies with clients in industries ranging from food science to dentistry to motion engineering.

Passions Lead to Obsessions

When I discover a new interest, it becomes an obsession. My current obsessions: baking for 8 hours on Sundays, putting goat cheese on everything, and watching Survivor reruns.